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Slow Cooked King Valley Lamb Shanks with Red Wine and Sun Dried Tomato Pesto
Posted on: August 24th, 2017See Full RecipeIngredients
Lamb Shanks
- 4 Lamb Shanks – Fat Removed
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Cleveland Plain T- Bone Steak with Pepper Sauce and a BBQ Vegetable Medley
Posted on: May 9th, 2017See Full RecipeIngredients
T-Bone Steak
- 250-300g T- Bone Steak